Local Colorado Chef Alex Seidel visits the Chefs Club by FOOD & WINE at the St. Regis Aspen Resort September 14-16. That same weekend, the 37th Annual Snowmass Balloon Festival takes flight.
Your senses have been aligned – you’ve tasted what you’ve smelled, sensed and seen. You’ve treated your body like your palate and been scrubbed, massaged and fed.
Everything from chamber music, to classical, jazz, rock, blue grass, country, R&B, and even electronic sounds can be experienced right here in our little mountain town.
Companionship – a delicious glass of wine and a loyal dog by your side
Julie Oliff, spa director at Remède, offers a quirkey yet insightful view into Remède’s mission.
Stanton Moore, a St. Regis Aspen Concierge, brings local Aspen insight to worldly travelers
Being a sommelier in Aspen, CO. – the most beautiful and seductive restaurant and wine destination in the world – is simply amazing.
The St. Regis Aspen Resort to debut Chefs Club by FOOD & WINE, an innovative new restaurant concept.
The St. Regis Aspen Resort
Aspen, Colorado. 81611